'How To Make Gluten-Free Scones | Alt-Baking Bootcamp | Well+Good'

'How To Make Gluten-Free Scones | Alt-Baking Bootcamp | Well+Good'
11:31 Jun 28, 2021
'To get notified about new video uploads, subscribe to Well+Good\'s channel: https://www.youtube.com/c/Wellandgood  Looking for a delicious, gluten-free scone recipe for a perfect breakfast or midday snack? Look no further! On this week\'s Alt-Baking Bootcamp, Mia and Jenny are showing us how to make a nutritious, gluten-free and dairy-free savory scone that mimics the same taste and texture of the original. The result? A crumbly on the outside, doughy on the inside, delicious homemade scone! Watch for all their baking tips, and check out the full recipe below! #glutenfreesconerecipe #altbakingbootcamp #wellandgood  GLUTEN FREE SAVORY SCONES WITH PROSCIUTTO, SESAME & CHIVES RECIPE   2 cups blanched almond flour ½ cup quinoa flour 2 Tbsp coconut sugar ½ tsp kosher salt 1 tsp baking powder 3 Tbsp chopped prosciutto 3 Tbsp sliced chives 1 Tbsp toasted white sesame seeds 2 large eggs ⅓ cup refined coconut oil, solid, chilled, cut into rough pieces   1.     Whisk together almond flour, oat flour, coconut sugar, salt, baking powder, prosciutto, sesame seeds, chives. 2.     Transfer to food processor. 3.     Add eggs and coconut oil. 4.     Pulse together until a ball forms. 5.     Remove from food processor. 6.     Dust balls with oat flour and flatten into a large disc. 7.     Cut into 6 triangular pieces 8.     Bake at 400F for 15-18 minutes, or until lightly brown at top and firm to the touch. 9.     Remove and let cool 2 minutes before eating.  Check out more from Jenny here: https://www.jennydorsey.co/ And you can find Mia here: https://www.therasalife.com/   Subscribe to Well+Good’s channel for more tasty videos: https://www.youtube.com/c/Wellandgood  Check out more episodes of Alt-Baking Bootcamp here:  Morning Glory Muffins: https://www.youtube.com/watch?v=v_JLza4agd0 Healthy chocolate tart: https://www.youtube.com/watch?v=4Ns5izHPiNE  About Well+Good: From the beginning, Well+Good launched as the premier lifestyle and news publication devoted to the wellness scene—and its chic lifestyle components. Created by two journalists—and joined by many more—Well+Good is known for its impeccable reporting and trend-spotting on the healthy living beat. Well+Good has become the leading source of intel on boutique fitness and the juice industry, plus cutting-edge nutrition, natural beauty, and more. Well+Good is your healthiest relationship.  You can find Well+Good here:  Site  

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